There used to be a Peruvian restaurant in Sarasota that had wonderful food. It was a very small family owned place and mom did all the cooking. Tacu TAcu was my favorite. Anybody know a place in or near St. Louis?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy