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can't seem to get a perfect pizza crust

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can't seem to get a perfect pizza crust

DoctorQuality | Sep 26, 2007 07:38 PM

i have the stone, i crank up the oven full blast, i preheat for a hour, and just cant seem to get the balance of crisp outside and chewy texture. i either have nice outside crust, but soggy middle or it's dried out and like biting into a cinder block. any tips on how long to leave it in for or how to know when it's done?

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