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Chef/owner Rebecca Charles is credited with bringing the New England/Maine 'fish shack' concept to New York City at Pearl Oyster Bar in the W. Village. She gained legions of fans. She has premiered a new restaurant in her beloved Kennebunkport, Maine. We had a wonderful experience there during a recent visit. The food was outstanding! Wondering how the original is doing on Cornelia Street since it is closer to home? Please share...www.pearloysterbar.com
by David Watsky | Target has announced a new line of clean home cleaning products, Everspring. The environmentally friendly...
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