I got recommendations for these two restaurants from two different co-workers, but we only have one open night. Which would you recommend? I'm not really concerned with price, I just want a great meal.
These chicken fajitas get their flavor from a homemade marinade featuring dark Mexican beer, soy sauce, lime juice, oil, Worcestershire sauce, and garlic. They can be prepared on the stovetop with a grill pan as directed, or outside over a grill.