Home Cooking

Parsley-Sage-Rosemary & Thyme


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 24

Parsley-Sage-Rosemary & Thyme

ItalianNana | Apr 12, 2013 10:16 AM

I have a young relative who is an emerging CH with limited eating/cooking experience. She is Looking for some basic information about using spices, herbs, basic ingredients. She didn't know that there are generally agreed upon combinations like fish/dill, lamb/rosemary, tomato/basil, etc. Are there books you might recommend? She lives far from me and I can't invite her to cook simple meals with me. Please help.

Want to stay up to date with this post?

Recommended From Chowhound