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Restaurants & Bars 4

Paperfish Beverly Hills

trojans | Jan 10, 200811:58 AM

Had lunch today at Paperfish in BH. The restaurant space is very nice and a bit retro George Jetson. I had a dozen oysters milpack and skookum. The oysters where great they are served with a crushed ice pomegranate "mignonette" a very delicious presentation. I also had the appetizer special which was a marinated and grilled octopus served on marinated beets and radish with a lemon rosemary vinaigrette. Also very good. The chef, Yianni, came out to talk about the restaurant I asked if does whole fish and amazingly he said I'll do whatever the customer wants. So tomorrow I am going back for a rotisseried whole fish.

The service was impeccable. Very friendly and informative staff.

Oh and they are now open for dinner.

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