I bought a whole container of this thinking I needed it for a Thai recipe but didn't end up using it afterall. So now I'm not really sure how to utilize these crystals in recipes. Any thoughts/ideas would be greatly appreciated!
Milanese is Italian for "breaded and sautéed until golden," an easy (and fast) way to dress up sliced pork tenderloin. Top the pork with a creamy mushroom sauce and serve with a simple kale salad for a complete meal.