Not About Food

oven question


Not About Food 1

oven question

Rob | May 13, 2006 09:41 AM

After a few years of roasting, etc. in the oven, there is lots of residue and oil on the top of my oven, which smokes everytime I put it on.
What's the best way to clean that top portion of the oven right above the irons?

Want to stay up to date with this post?

Recommended From Chowhound