Owner of Shiro has opened a new restaurant on sawtelle's restaurant row.. I do recommend this place for at least one visit.. after one visit, you might have already tried most of the items... as for me, if they change the menu, then i would revisit.
Butter has been eaten for thousands of years. Yet, spreadable butter wasn't available to consumers until the early 1990s. Spreadable butter keeps a soft texture even during refrigeration. It's perfect for breakfast items like toast.