Does anyone have any experience with ordering Bulgarian feta (sirene) or Greek feta on the internet and having it shipped to you? Can you recommend good shippers to the Northeast? Does it have to be shipped in dry ice? I posted a query on our regional board about places to purchase Bulgarian feta in the Upper Valley (Vermont-New Hampshire). We love it in the summers on melon in the morning, tomatoes at noon, and on salads and pastas in the evening. We were hoping to learn of an Asian/Middle Eastern/International store in our region that we had not found. But there are no responses. We cannot purchase it at the otherwise excellent food coop where we shop. I do see that several places on the internet ship it in cans (and we have frequently purchased it elsewhere in brine in cans). Any advice appreciated.