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Restaurants & Bars 21

Opinion of Gordon Biersch

Mary Ayres | Nov 21, 200110:42 AM

We're doing a lunch for the folks at work and we are an eclectic group. A few of us are into fancy places, a few are chowhounds, and a few of us are into meat and potatoes. Add to that we have a vegitarian who doesn't like "foo foo" stuff i.e. goat cheese etc. And we want a full bar.

We've often done Pan-Asian - either Wild Ginger or Dragonfish but we wanted something different this time. My first thought was Italian and I got menus for Pink Door, Tulios and Il Terrazzo. But there isn't a whole lot for the simpler-food folks.

Someone suggested Gordon Biersch. Thier menu offers the variety I need but I'm not too sure of the quality. Any opinions would be welcome.


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