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NYTimes Frank Bruni Does Las Vegas

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Restaurants & Bars

NYTimes Frank Bruni Does Las Vegas

ClaireWalter | Mar 5, 2008 04:24 AM

The Chowhound Team might end up moving his piece on Restaurant Guy Savoie(http://www.nytimes.com/2008/03/05/din...) to the Food News and Media board, but I'm posting it here to start with because there's so much about LV restaurants here that I thought it would interest Hounds heading there. Bruni wrote that thiis restaurant in Caesar's Palace is Chef Savoie's only restaurant outside of France.

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