i'll be in santa cruz for a day this month looking at the city and the history of consciousness program at uc. anything i shouldn't miss for lunch or dinner? (any thoughts on the histcon program welcome, too!)
Juicy summer tomatoes are the stars of this main dish salad—they’re even used in the tangy vinaigrette. Toss two kinds with whole-grain croutons, other veggies, and chicken for a hearty take on panzanella.