Just starting to think about a family dinner at a nursing home. This is the first time we'd be doing this so I'd appreciate any help and suggestions.
I'm trying to create a menu that is festive, easily transportable, with most dishes acceptable for a diabetic, and that can be served at room temp. (Oh, boy this seems like a daunting task!)
Smoked salmon with black bread
White fish salad on cucumber slices
Cheese and crackers
Turkey roulade filled with stuffing
Roasted green beans with almonds
Roasted brussel sprouts
Apple & Pumpkin Pie
I'm stuck on mashed potatoes. Is there a way to keep them warm in the car? Any other dishes that would work at room temp?
Thank you for any hints on what has worked for you.