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Home Cooking 55

November 2011 COTM: Gourmet II: Fish and Shellfish; Poultry

LulusMom | Nov 1, 201102:26 AM

Please use this thread to discuss and review recipes from the chapters about fish and shellfish and poultry.

The Chowhound Team has asked me to remind you that verbatim copying of recipes to the boards is a violation of the copyright of the original author. Posts with copied recipes will be removed.

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