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Needle tenerizer for marinade absorbtion

zackly | May 2, 201511:03 AM

I got this inexpensive device this week to tenderize beef steaks. Today I used it on a whole chicken (split) and it really seemed to facilitate rapid marinade (jerk rub) absorption. Usually just the skin gets flavored but with this device the meat also did too. Does anyone else do this and do you have any tips?

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