Home Cooking


Mystery Asian Herb


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 8

Mystery Asian Herb

gargantua | Mar 3, 2007 11:27 AM

On an impulse I bought a small tray of an herb I had not seen before. It is very fresh and young, the stems are delicate and edible with several clusters of leaves along each stem. The leaves are about an inch long but only1/4 inch wide and bright green, very small serrations. It has a faintly lemony scent and a faintly funky bitter flavor raw. The checkout lady at the Asia Mart said they were lemon leaves but I don't think so. It is not basil (or any kind I have ever seen).

Any thoughts?

Want to stay up to date with this post?

Recommended From Chowhound