+
Home Cooking

mustard dill sauce? (served with gravlax)

skgchow | Apr 28, 200910:10 AM     4

Hi everyone,

I'm looking for a recipe for mustard dill sauce (the kind traditionally served with gravlax - sweet, salty and delicious!). For any New York'ers out there - I'm trying to recreate the mustard dill sauce that comes with gravlax from Zabar's. I've done some searching online and have found several variations that look good. However, I'd love some input!

Some questions: do you use honey mustard or sugar and dijon mustard? What kind of vinegar? Do you emulsify with an oil, or just use mustard/vinegar as the base? I'd prefer a non-mayo based sauce, but if you have a great mayo-based recipe please share. Thanks

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

21 Tropical Touches to Turn Your Place into Paradise
Home

21 Tropical Touches to Turn Your Place into Paradise

by Jen Wheeler | With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...

8 Global Online Cooking Classes for a Taste of Travel at Home
Shop

8 Global Online Cooking Classes for a Taste of Travel at Home

by Pamela Vachon | With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...

The Hawaiian and Not-So-Hawaiian Histories of the Mai Tai
Spotlight Interviews

The Hawaiian and Not-So-Hawaiian Histories of the Mai Tai

by Paige Feldman | With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...

11 Pineapple Drinks That Go Beyond Piña Coladas
Recipe Round-Ups

11 Pineapple Drinks That Go Beyond Piña Coladas

by Jessica Gentile | With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.