I would like to take the family (10 people) out to a traditional Moroccan dinner which may include soup, egg plant salad, bastella (chicken in pastry), choice of entree and dessert. Any recommendations in the San Francisco/Peninsula area?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy