Not About Food

The Moral Dilemma of a Chowhound

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Not About Food 21

The Moral Dilemma of a Chowhound

mielimato | Sep 8, 2006 03:07 PM

I just read the NY Times article about how over-fishing (and over eating) has led to the depletion of 90% of the ocean's stock of predatory fish like tuna and cod and how eating big fish is damaging to the environment.

Am I relegated to a life of culinary asceticism if want to be environmentally conscious as well?

What's the right balance between being eco-friendly and being a full-fledged chowhood who loves to indulge and experience food?

http://www.nytimes.com/2006/09/08/opi...

Want to stay up to date with this post?

Recommended From Chowhound