i'm heading to montreal next weekend and want to check out the latest (and best) of the city's restaurants. any recommendations of new places? expensive, cheap, brunch, lunch, dinner--doesn't matter. i'm willing to try anything. thanks!
Deep fried turkeys can seem like a novelty—or worse, a fire hazard—but they are deeply delicious, and done in just 40 minutes. With juicy meat, ultra crispy skin, and great flavor from a Southern rub that permeates the bird overnight, this beautiful turkey just might drive you to invest in a propane fryer. Get the recipe.
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