I've noticed that there's a new sweetener being advertised that's made from monk fruit.
I tried - and hated - Stevia. I bought the stuff on a friend's recommendation, put it in my coffee one Saturday morning and couldn't get the nasty taste out of my mouth all morning through a whole yoga class. I came home and threw the whole box out.
I wanted to find out who among you has tried this new product and what you thought about it before I actually buy the stuff.
And BTW, what is monk fruit?