Restaurants & Bars

San Francisco Bay Area

Mon Kiang re-invents itself (but still Hakka?)


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars 14

Mon Kiang re-invents itself (but still Hakka?)

Gary Soup | Nov 14, 2004 07:50 PM

Mon Kiang, the Evil Twin of Ton Kiang (if not the other way around), was closed for a few weeks for renovation and has now re-emerged as a takeout dim sum joint cum charcuterie with limited table service, hanging bbq duck in the window and all. It looks like a mix of standard Chinatown Cantonese with some less familiar offerings, including what appeared to be oyster pancakes. The signage is all in Chinese, so hopefully someone more bi-lingual than I will check it out.

Mon Kiang (nee Ton Kiang)
Broadway just east of Stockton
SF Chinatown


Want to stay up to date with this post?

Recommended From Chowhound