I just returned from Bologna where I was amazed at how fantastic the fresh ricotta is there. I am now on a mission to find the closest thing in Denver. Does anyone have suggestions where I could get the next best thing here? I'm also planning on making my own, but at the moment I would also like to find a place where I can purchase almost-the-real-thing.
And a tip for anyone who decides to pay $17 to buy Parmalat online, thinking "Italian" milk will yield truer results for homemade ricotta: don't-- it's made in the US. Damn!!!