Taking out relatives so would like a pretty ambience. We'd like an interesting prix fixe menu (preferably) that includes main dishes that are not egg dishes- burgers, chicken, etc. Thanks, in advance, for your suggestions.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat.