Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Cheese

Mexican

Mexican cheese question.

Share:

Cheese 4

Mexican cheese question.

knucklesandwich | Jan 3, 2013 03:48 PM

NYC has lots of Mexican food carts now, and most of them make tasty sandwiches that, paradoxically, include this white, stretchy, chicle-like substance that has no taste whatsoever.

What do you call this stuff?

Want to stay up to date with this post?

Recommended From Chowhound