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Home Cooking

Whole mess of greens in my CSA box

alixschwartz | May 8, 201509:36 PM     26

What's your favorite way to cook a hell of a lot of greens? I have kale (from last week's box--I am falling behind), collards, beet greens, and kohlrabi greens. I like Aidells' Italian Pork and Greens Soup, but it calls for three quarts of chicken stock and I am more than a bit low on stock. Other ideas? Thanks!

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