what to expect at the new Zen like vegetarian eatery in SF? how is the food and most of is all menu items organic as the restaurant claims to be? What is suggested to order for the first time? and is parking difficult? thanks,
This incredibly easy seafood dinner uses fresh pineapple and a teriyaki-style sauce for the classic sweet-and-tangy profile of Hawaiian shrimp. The pineapple also concentrates as it bakes and helps keep the rice mixture from becoming too dry.