I know there are so many threads on meatloaf but I am still going to post this. I usually carry my lunch. One day, I was thinking if I could eat cube steak and mash for lunch but that just can't be as I don't like the idea of reheating my steak. Then I thought, I could make a meatloaf and cut a thick slice for lunch everyday. So, I need a recipe that
1. Is very meaty, little or no filler
2. Uses beef only, no pork
3. Not sweet, more savory or spicy
4. Can be frozen
Ain't I picky! Will anyone help me, please?