Last time I was at Mashti Malone's, the really good Persian ice cream place in Hollywood, they told me they were just about to open a branch in downtown Glendale. Does anyone know where it is and whether it has opened yet?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy