There is a Mary Brown's Chicken franchise on Dufferin Street, south of Yorkdale.
I have been driving past this location for years and the store always seems to be empty of customers-yet it continues to exist. I also rarely see this product advertised. Can anyone who has eaten this chicken comment on it? What is the secret of its longevity?
Mary Brown's Chicken
3199 Dufferin St, Toronto, ON M6A2T2, CA