I made these yesterday and they are delicious but spread like crazy. I know that's supposed to happen but 8 cookies became a unicookie on the baking sheet. I intervened twice to nudge them into individual circles but going forward don't want to have to do this. I had to sub corn syrup for golden as I don't have any. Maybe that was a contributing factor.
If you have a florentine recipe that you love would you share?
Thanks so much
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