My family is gathering in SF for Christmas this year. The tradition has been lobster and manicotti on Christmas Eve in Boston. But this year it's crab and manicotti in SF. But where do you get manicotti?
Apparently neither Lucca Ravioli, Lucca Deli, Pasta Gina, nor Molinari Deli have it. This can't be a purely East Coast shape of pasta, can it?