Please help! I have been searching for the Peruvian green sauce ever since I visited several restaurants in the Kendall area in Miami. The green sauce was served with the bread. It is absolutely delicious!
I have found numerous recipes with mayo, lime, jalepeno, lettuce, olive oil, mint and salt. These ingredients are not authentic as Peru does not use jalepeno or mayo in their cooking. I was told the authenic recipe calls for:
Huacatay - Peruvian plant
Aji - Peruvian Spice
Can anyone verify this recipe? Where can I buy the Huacatay or the Aji? Any help will be GREATLY APPRECIATED!!!!
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