I have a couple of days in Madrid and was looking at 3 options to have dinner:
1. Asador Donostiarra
2. Julian Tolosa
Any help on which one would be best? Ive eaten at Casa Lucio so its similar, thats why i was looking at Asador Donostiarra or Julian Tolosa for a good Chuleton.
Any recos for the best dry aged Chuleton in Madrid?
Thanks in advance