Home Cooking

Lyle's Golden Syrup subsititution


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Lyle's Golden Syrup subsititution

Henhawk | Nov 24, 2010 05:50 AM

Hi all!

I'm making a pecan pie for tomorrow, and the recipe I have calls for 1/2 cup of Lyle's Golden Syrup, as well as 3/4 cup of dark or light corn syrup. I can't find Lyle's anywhere, and am wondering if I can just use more of the corn syrup? or would something else be better?

Thanks all!

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