We finally tried Lunaria tonight. I've driven by it a zillon times but a post here and a thread on la.eats got me thinking I needed to go. Another incentive was that I would get 20% with idine.
I am so glad we finally went. Everything about it was delightful. What impressed me the most was the service. The host was charming and our wait person was attentive and friendly as where her servers.
We started with the smoked Salmon tart which was excellent and a a crab and shrimp cake that was nice too. I had an ahi tuna with a tomato coulis and my husband had some braised veal that was tender and flavorful. We had gorgeous and tasty desserts (a carmelized banana tart for me and espesso profiteroles for him). The total bill with tax was $85. Not too bad for such a fine meal.
Updated 1 year ago | 4
Updated 5 months ago | 0
Updated 2 years ago | 4
Updated 1 month ago | 9
Updated 21 hours ago | 11