Hello fellow Chowhounds!
The menu is out for the dates March 18 - 21... would love your opinions.. ( I have res. for the 18th) and have never had the pleasure of dining here yet and will be my 1st experience of LQ's cuisine.
Also a (maybe dumb) question:
The cheese cart is also inside SK? ... (I read a review that they did the cheese cart at DomaineLA Wine shop??)
Amuse - Pretzel bite, Vienna Sausage, Mustard Greens artridge
Hamachi, Lemon Curd, Black Sesame Cremeux, Soy Gel, Avocado Smear, Tobico, Uni Air
Skate Fish and Chips, Chyote, Argan Oil, Epazote, Chorizo, Lime, "La Ratte"
Rabbit Albondigas, Terryaki Foie, Miso Dashi Broth, Red Tosaka, Ramps Tempura
Oxtail, Comte Grilled Cheese, Pickled Vegetables, Tarragon
Tonka bean Tres Leche, Cajeta, Guava Gel, Blood Orange Sorbet, Serrano Lime Thai Basil Seeds
Thanks a million!!