Loulou is a sweet tiny place on DeKalb near Adelphi in Ft. Greene. Went there for late dinner after BAM last eve. Service wonderful, but two of the four dinners (red snapper special and roast chicken) a little tired and overcooked.* Razor clams special appetizer pretty fine. Bouliabaisse and sea bass dinners got high marks.
*Is this a problem of keeping ingredients fresh beyond 9:30 pm, or just keeping the chef going strong all night? Loulou has an owner who is bretonnaise, but it didn't really remind me of Brittany very much. Still, very much worth a second try.