I know this is supposed to be the original place where hamburgers were invented. Now I know they are also very famous, food noetwork, historic place..etc.....But is it worth the drive from Westchester to go????
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.
We get a better look inside a Williamsburg restaurant. Chef Connolly gets a little hand in the kitchen at Rider.