I just moved to long beach, and I've been hunting around the area for some good chinese places... and I especially miss the curry squid usually sold at take-out bbq places. Does anyone know of any places (closer than chinatown or monterey park)?
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A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.