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Restaurants & Bars 2

local meat

countryfarm | Aug 13, 2014 04:07 PM

I was not sure if this was a good site to post but I recently started raising my own free range meat and have some extra for sale. Free range chicken is 3.50/PD packaged and lamb is 6.50/PD based on hanging weight. I am in the Brantford area but if there was enough interest I could run into the GTA. Also do eggs but nothing until November. Everything is raised here on my farm.

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