Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars 2

local meat

countryfarm | Aug 13, 2014 04:07 PM

I was not sure if this was a good site to post but I recently started raising my own free range meat and have some extra for sale. Free range chicken is 3.50/PD packaged and lamb is 6.50/PD based on hanging weight. I am in the Brantford area but if there was enough interest I could run into the GTA. Also do eggs but nothing until November. Everything is raised here on my farm.

Want to stay up to date with this post?

Recommended From Chowhound