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Restaurants & Bars 5

Local Food Items You Really, Really Like (SE Mich)

missmind | Nov 27, 201301:15 AM

I'll start...

Kremes from Hungarian Rhapsody in Southgate
Zeman's flat rectangular onion rolls
Baba ghannouj from Hamido in Dearborn
Chicken shawarma sandwich from Pita Cafe in Oak Park
Stollen from Avalon Bakery
Pain aux Raisins and Double Raisin Pecan bread from Crust in Fenton
Topor's barrel-cured pickles and new dills
Russell Street Deli's Grilled Vegetable and Avocado Melt sandwiches, and gazpacho
Lamb kebabs and crushed lentil soup at Lebanese Grill in Troy
Pho at Pho Nguyen Hoang in Windsor
Deconstructed spring roll plate at Pho Xic Lo in Windsor
Vegetable quesadilla and blueberry lemon bar at the Cafe DIA
The cold soba noodle and sashimi dish at New Seoul Garden in Southfield
Guacamole quesadillas at Xochimilco(!)
Turtles from Sydney Bogg's Sweet Essentials in Berkley
Deep-dish spinach pizza from Pizza Papalis
Sichuan Cold Noodle and Squirrel-Shaped Fish from Trizest in Sterling Hgts
Antipasto salad and pizza from Loui's in Hazel Park
Kimchi fries at Seoul Street in Ann Arbor
Dried cherry and jerky pate from Biercamp in Ann Arbor
Tex-Mex Lentil Burger at Traffic Jam
Guacamole from Honeybee
Samosas from G&G International Grocers in Windsor (sitting in a tray at room temp and just stupid good)
Mushroom crepe from the European Market in Windsor
Eggplant and swiss cheese calzone at the Italian Bakery in Windsor

And yours?

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