After reading the NY times article about the great sandwiches in NY, I have such a hankering for a great sandwich. Tomorrow I am devoting my day to great sandwiches. Where are your favorites in NY? Looking for that great hidden spot.
This episode of My Go-To Dish features Bay Area chef Kim Alter. Kim's worked at Ubuntu and Manresa, and she's now opened her own restaurant, the Plate Shop, in Sausalito, California. To make her late-night snack your own, see the recipe.
This incredibly rich beverage is anything but your nana’s hot cocoa. Incorporating tahini into this dairy-free hot chocolate adds a decadent layer of warming nuttiness that’s a perfect partner to the robust flavors of cocoa and vanilla.
Egg Nog Cookies
Schmackary's answer to surviving the holidays in the form of these deliciously boozy gluten-free cookies.