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lian pi -- who else has it?


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lian pi -- who else has it?

cimui | Jan 11, 2010 04:27 PM

just curious whether there are restaurants serving the stuff other than xi'an famous foods. i like their version, but it is a little thicker and more al dente than i prefer it. it'd be nice to see what other options are out there.

[if you're wondering, lian pi is a rice or wheat -- or mixed rice and wheat -- noodle that originated from shaanxi, china. at its best (or at least what i consider its best), it's tender and slippery and absolutely delightful.]

if you don't think any other restaurants serve it, that's good to know, too.

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