Per my other post, we're on a Boston chowder crawl... I've read dangerous things about the rest of the menu. We'll be there with family for dinner, and I want to be sure I don't drop a lot of money on something they do poorly.
What should I get along with the chowder that would be least offensive? Simple fish, lobster, etc is fine with me. (We don't have east cost lobster in Los Angeles, my home city)