Kosher 6

Lamb for Shabbat dinner

cheesecake17 | Oct 27, 2011 06:19 AM

I bought a small rack of lamb for Shabbat dinner. Any advice on how to prepare it?
Should I prepare it early tomorrow morning and reheat? Or cook it just before Shabbat?


Want to stay up to date with this post?

Recommended From Chowhound