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Lamb ribs. HELP!

Youffraita | Jan 12, 200801:04 PM

Today at the farmer's market I bought lamb spareribs. I've never cooked them before and was thinking of a braise but am not sure what to do. Any Chowhounds have a clue? When I searched this site, and when I Googled, I found tons of restaurant reviews referring to lamb ribs, even braised lamb ribs: but no recipes.

Anybody out there have a tried-and-true recipe? Or tips or advice? I'll be making them tomorrow.


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