Wondering if anyone has tried La Güera's carb-on-carb chilaquiles sandwich? She's located on the corner of Tamaulipas and Alfonso Reyes in Mexico City's Condesa neighborhood and is credited for creating the original version.
In a pinch and in need of a quick meal that will please everyone? A one-pan, assemble-and-bake Tex-Mex casserole just might be the answer. It takes just 5 ingredients to make a melty, cheesy, smoky green chile chicken dish.