Ok heres a tough one. Back in Chicago there are a number of Lithuanian restaurants where they serve Kugelis. I'm trying to find either a Lithuanian restaurant in the Bay Area OR somewhere that serves Kugelis. Any ideas?
Cooking Light's Jaime Ritter and Christopher Michel unveil the sunion, an onion that's supposed to prevent you from crying when cutting into it. The two compare it to traditional onions to find out if they really live to the tear-free hype.